🌿 Green Tea: Freshness in Every Sip
Green tea is one of the most cherished teas in the world, known for its fresh, grassy flavor and health-boosting benefits. Unlike black tea, it is minimally processed — preserving its natural antioxidants and delicate taste.
🌸 Flavor Profile
- Fresh, grassy, slightly astringent
- Often lighter and cleaner compared to black teas
- Can range from sweet and vegetal (Japanese teas) to nutty and toasty (Chinese teas)
💡 Tip: Brew green tea at 70–80°C for 2–3 minutes to avoid bitterness.
🌱 Health Benefits
- Green tea has been enjoyed for centuries not just as a beverage, but as a daily ritual for wellness.
- Rich in antioxidants – especially catechins, which fight free radicals Boosts metabolism – supports weight management naturally
- Calm yet energizing – thanks to its balanced caffeine + L-theanine combination
- Supports digestion and heart health
🌍 Popular Varieties of Green Tea
🍵 Matcha (Japan)
Finely ground green tea powder, whisked into a frothy drink. Packed with antioxidants and offers a vibrant, umami-rich flavor.
🍃 Sencha (Japan)
The everyday green tea of Japan, with a bright, grassy taste and refreshing character.
🐉 Dragonwell / Longjing (China)
A famous Chinese green tea, pan-fired for a flat leaf shape, with sweet, nutty undertones.
🛒 Where to Buy Green Tea
Green tea is widely available, but the quality can vary. For the best experience, choose trusted sources: Local supermarkets for everyday drinking Specialty tea shops for authentic regional varieties
Online retailers:
👉 Tip: Always store your green tea in an airtight container away from light and moisture.
💛 Why We Love Green Tea at Chai Bagicha
For us, green tea is more than a health drink — it’s a reminder to pause, breathe, and enjoy a moment of calm in a busy day. Every sip is both refreshing and grounding, making it the perfect balance of tradition and modern wellness.
